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Showing posts from May, 2021
Chunky Aztec Chocolate Granola (by jazzijava)
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Chocolate cake made in a jellyroll pan, covered with chocolate frosting and walnuts.
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Vegan Raspberry Crepes With French Vanilla Cream
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Pumpkin Oatmeal Cakes with Apple-Pecan Compote
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An assortment of traditional Southwestern-style ingredients are wrapped inside small flour tortillas and deep fried.
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I used to make this in a restaurant where I worked. I have modified it for the home cook. You definitely need curing salt for this recipe. When you buy the pork butt, ask the butcher for the curing salt. Mine just gave me the salt I needed. I make this about twice a summer. It's the hit of any BBQ!!
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My husband does not like tomato sauce, so this is a delicious alternative. Spicy sausage gives it a kick!
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Chocolate Stout Cake with Chocolate Bourbon Sour Cream Frosting
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This icing dries hard and shiny and the colors stay bright.
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