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Showing posts from December, 2020
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Recipe by Arina Habich

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(via Creme de la Crumb

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Gingerbread Oreo Cookie Balls

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Avocado Black Bean & Corn Salsa

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Coffee

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Fruity Waffles

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Recipe by Takinosuke Ara

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Marshmallow

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Matcha & Peach Pate de Fruit Macarons by tartelette on Flickr.

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Thai Ribs

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These beans are briefly boiled and tossed with cherry tomatoes in a buttery basil sauce to make the most yummy green beans ever! We serve these at Easter Dinner every year but are a delicious accent to any meal.

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One pot ravioli in creamy tomato and beef sauce

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Baguette slices are soaked in a delicious butter, cheese, and herb mixture, then grilled until toasty.

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The nice thing about this recipe is that the dish doesn't taste burnt even though you can get a nice blackened look. The sugar and the thyme caramelize and give it a wonderful flavor. All my friends love it.

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This is a modification of my father's hoppin' john recipe. The only difference between his and mine is the use of tomatoes. It's a great recipe for the holidays (New Year's) or any time during winter months. There are many versions of this recipe here, but this one is quick so you can throw it together after a long day at work for the whole family to enjoy!

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Baked Stuffed Sweet Potatoes

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French Bistro Burgers

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Crunchy Oatmeal Peanut Butter Oats ‘n Honey Bars

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Pancake, Chocolate

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Food, Ice Cream, Chocolate

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Cooked tomatoes and tomato juice are pureed with fresh basil leaves in this soup thickened with heavy cream.

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Celebration Cake Sprinkle Bakes

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Cupcake

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Oreo, Cookie, Chocolate

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Recipe

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Recipe by h-bomb

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Vanilla Bean Lemon Cheesecake Bars

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We like a buffet with all the family here. We serve a variety of salads. This is also great for summer picnics and cookouts. Keeps well, and serves a lot of people.

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Parfait Dessert

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Sausage Stuffed Chicken Rollatini With Roasted Red Pepper Tomato SauceSource

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